Spiromatic, Nazareth, Belgium has introduced Hybrid, a dosing/pneumatic conveying system which offers the baking industry a novel and inventive solution for transporting large volumes of raw materials over long distances. More importantly, this can be achieved without compromising the dosing accuracy that certain recipe combinations with preweighed small ingredients require. This is done by using a unique combination of pneumatic and spiral transportation. The pressure transport provides the necessary power to cover the large distances, while the spiral technology allows for precise dosing.  Spiromatic describes this as providing the best of two worlds, without having to sacrifice accuracy for volume. 

www.spiromatic.com

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